Our menu

Welcome to the home of Albrecht Dürer and Hans Sachs – the oldest wine tavern in Germany in the heart of Nuremberg!


„Obatzter“ – cheese speciality according to grandmother’s special recipe 8,50 Euro
with radish and radish, served with hand-scooped natural sourdough bread
Franconian snack board 12,50 Euro
with smoked country ham, Obatzter, Emmentaler, liver sausage, smoked bratwurst, radish and radish, served with hand-scooped natural sourdough bread and butter
Brotzeitplatte im Goldenen Posthorn © Harry Bellach
Homemade table aspic 12,50 Euro
refined with horseradish, marinated radish salad and freshly grated horseradish, served with hand-scooped natural sourdough bread


If you order in advance, we will be happy to serve you our 

Franconian Tafeley

as a starter.

Tafelspitzsülze with freshly grated horseradish, liver sausage, country ham, smoked bratwurst, Obatzter, slices of mountain cheese, marinated vegetables – mushrooms, peppers, courgettes and dried tomatoes, seasonal lettuce with our house dressing and radish and radish salad, served with pretzels and hand-scooped natural sourdough bread. from four persons per person 12,00 Euro


Vegetarian dishes and salads

Small mixed salad 3,50 Euro
Large salad bowl 11,50 Euro
with leaf salads, goat cheese, walnuts, apples marinated in house dressing
Antipasti platter 14,50 Euro
roasted vegetables – zucchini, mushrooms, peppers and dried tomatoes marinated with olive oil and balsamic vinegar, goat cheese, served with our homemade house bread

Antipastiplatte im Goldenen Posthorn © Harry Bellach
Crispy cheese pastry medallions 13,50 Euro
stuffed with broccoli, on a spicy tomato ragout, served with parsley potatoes

Spinach dumplings -four small potato dumplings
14,50 Euro
with spinach and cheese filling on spicy tomato ragout and parmesan slivers

Fresh forest mushrooms in cream
15,50 Euro
with fresh herbs and two small bread dumplings

Cheese spaetzle *served in the pan*
14,50 Euro
with fried onions and a traditional cheese mix of mountain cheese, naturally matured semi-hard cheese and Emmental cheese



Liver dumpling soup 6,00 Euro
hearty beef broth with homemade liver dumpling

Post horn classic

„Postillon pan“ 14,50 Euro
with roasted dumplings, pork, green beans, fried bacon cubes, spicy gravy and fried egg plus coleslaw
Schnitzel Viennese style
fried in the pan with clarified butter
15,50 Euro
with cold cranberries and potato salad

The Franconian specialty

Pork shank fresh from the oven „Schäufele“, 17,00 Euro
the original, cut from the shoulder – crispy fried – with raw potato dumplings (1,2)
with it, we recommend sauerkraut 3,00 Euro
Franconian horseradish 16,50 Euro
beef brisket in horseradish sauce, freshly grated horseradish, cranberries, and raw potato dumplings
– as a small portion – 12,50 Euro
Franconian Sauerbraten (sour marinated beef) 19,50 Euro
in gingerbread sauce according to an old special recipe with red cabbage and raw potato dumplings (1,2)
– as a small portion – 13,50 Euro
Braised ox cheeks in red wine sauce
19,50 Euro
with glacéed grapes and bread dumplings

Franconian grill plate
16,50 Euro
Marinated pork neck steak, pork loin, grilled bacon slice, two Nuremberg grilled sausages on sauerkraut, spicy gravy and boiled potatoes

Bratwurst dishes

6 pieces original Nuremberg sausages 11,50 Euro
served with hand-scooped natural sourdough bread and mustard
in addition we serve with pleasure
Wine sauerkraut or potato salad (2,3,4,5)
3,00 Euro
Cream horseradish 2,00 Euro
6 pieces „Saure Zipfel“ („Sour corners“) (2,4) 11,50 Euro
in spicy onion broth served with hand-scooped natural sourdough bread
per additional bratwurst (sausage) we charge 1,50 Euro
„Nuremberg Bratwurst Tower“ (2,4)
from 2 persons per person
15,50 Euro
Nuremberg sausages prepared in different ways: Two grilled, two smoked and two boiled in a stock of onions and vinegar, served with potato salad (2,3,4,5), sauerkraut, mustard and creamy horseradish 


Mixed ice cream with cream 5,00 Euro
Franconian cherry männla 6,50 Euro
a specialty from grandmother’s cookbook with hot sour cherries, vanilla ice cream and whipped cream
served in a small pan
Tyrolean style pancakes
with sultanas and apple sauce
from two persons                 per person
6,50 Euro
Oven warm apple strudel 6,50 Euro
with vanilla ice cream and whipped cream
Bavarian cream 6,50 Euro
with strawberry sauce, maple honey and chocolate crunch

Dear guests, our service will be happy to provide you with our documentation folder, in which all dishes and drinks are listed in detail with regard to allergens contained.

1 with preservative
2 with antioxidant
4 with flavor enhancer
5 with colorant
6 with sweetener